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M_SGIRL SparkPoints: (0)
Fitness Minutes: (379)
Posts: 124
1/19/12 10:14 P

My favorite red sauce doesn't have any onions in it at all.

5 gloves garlic
1 T olive oil
2 can no salt added tomatoes
1 can red wine
1 T dried oregano
1 T garlic powder
scant 3 T basil, rolled and sliced thin
1/2 red/yellow/orange bell pepper, sliced thin, chopped fine
1 small can mushrooms, chopped roughly
2 t lemon juice
scant 1/4 C fresh parmesan cheese (not the Kraft powder)

Saute garlic in olive oil, reducing heat as it softens. Add dried spices, mushrooms, and wine to deglaze pan. Add cans of tomatoes, bring to a slow simmer, scraping the pan every few minutes. When mixture has reduced to coat the back of a spoon well, add in lemon juice, basil, and parmesan cheese. Bring to high heat and serve immediately.

-POOKIE- Posts: 31,352
1/19/12 11:10 A

why not follow any recipe that you like the lok of and replace the onion amount with an equal amount of: peppers, celery, carrot etc

1/17/12 5:20 P

I need a pasta sauce that does not contain any onions. Help?

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