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Quinoa - YUM! What took me so long?

Monday, July 11, 2011

I worked in the yard all day and didn’t get to the grocery store. I wanted to make something healthy for supper that I could take for lunch at work tomorrow. I decided to try the quinoa that I had purchased recently. For the most part, I followed the Quinoa Primavera recipe on Spark Recipes. I didn’t have peppers, but I added some chopped mushrooms and a bit of broccoli and spinach from our garden. The food turned out so amazing, that I’m wondering why haven’t I used quinoa before? The recipe was quick, easy & delicious! I carefully saved some for lunch and my husband and I each had a serving. I wanted to have more, but he had also packed some for lunch tomorrow. This was a success at our house!

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Member Comments About This Blog Post
  • DELADY1
    man that looks good..never heard of that stuff before till now..thanks for posting.....
    3370 days ago
  • BRANDNEWBUFFY
    Looks good! Will have to look that one up. Thanks for sharing!
    3390 days ago
  • PONYFARM
    Fantastic! Good for you. I will have to try it now.
    emoticon
    3392 days ago
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