SP Premium
80,000-99,999 SparkPoints 93,192


Getting ready for THANKSGIVING!
Saturday, November 08, 2014      1 comments

That's right! OMG am I crazy?! It's only 2 people! Mom and I, but I am such a budding foodie and I love love love food!!!!! LOVE watching food shows and food competitions. And I have noticed since I have been cooking food from scratch, real food... Read more
#FitFood Day 10
Wednesday, May 21, 2014      1 comments

Breakfast: Cottage cheese with peaches Called for: 1 cup low-fat cottage cheese with 1/2 cup canned peaches. Toast 1 slice whole grain bread with 1 tsp butter and all fruit jam What I did: Used 1 cup 2% cottage cheese and cut up 1 peach i... Read more
#FitFood Day 9
Wednesday, May 21, 2014      1 comments

Breakfast: Pear-fect english muffin Called for: 1 toasted whole grain english muffin with 1 tbsp almond butter and 1 sliced pear and milk What I did: Used a sprouted grain english muffin, ended up using 2 tbsp of Earth Balance coconut oil... Read more
#FitFood Day 8
Wednesday, May 21, 2014      1 comments

Starting Week 2 of the 30 Day Challenge, woot! Breakfast: Greek breakfast scramble Called for: 1/4 cup onions and peppers, oregano, 1 egg and 1 egg white; 1 small tomato, 1 oz feta cheese and 1 slice whole grain toast What I did: For... Read more
#FitFood Day 7
Wednesday, May 21, 2014      3 comments

Breakfast: Berries and cream french toast Called for: combine 1 egg white with 2 tbsp milk, 1 tbsp orange juice and 1/2 tsp cinnamon, use 2 sliced bread. Combine 1 tbsp orange juice with 1 tbsp low fat cream cheese and 1 tsp powdered sugar; 1/... Read more
#FitFood Day 6
Saturday, May 17, 2014      0 comments

Breakfast: Rise and shine breakfast sandwich Called for: 2 slices bread, 1 cooked egg, 1 slice ham, and 2 slice cheese What I did: I made an over easy egg, used sprouted grain whole wheat bread, used ham and cheddar cheese and also added ... Read more
#FitFood Day 5
Friday, May 16, 2014      2 comments

Breakfast: Hash brown haystack Called for: 1 serving frozen hash brown, 1 egg, 3 slices of tomato and 1 slice of cheese What I did: Well instead of buying a bag of frozen hash browns filled with preservatives and seasoning and who knows w... Read more
#FitFood Day 4
Thursday, May 15, 2014      1 comments

Breakfast: Bacon 'n cheese oats Called for: 1/2 cup oats with 1 slice bacon, 1 green onion, 1/4 cup shredded cheese and paprika What I did: cooked 1/4 cup steel cut oats with 1/4 cup scallions, 1/4 cup mozzarella, cooked a slice of Appleg... Read more
#FitFood Day 3
Wednesday, May 14, 2014      1 comments

Breakfast: Scrambled breakfast taco Called for: 1 tortilla, 1 scrambled egg, 2 tbsp cooked black beans, 1 tbsp shredded cheese, 2 tbsp salsa and 1/2 cup chopped veggies topped with 1 tbsp greek yogurt. What I did: Used a whole wheat torti... Read more
#FitFood Day 2
Tuesday, May 13, 2014      3 comments

Breakfast: One minute microwave muffin Called for: whole grain english muffin, 1 egg, slice of ham, slice of tomato, slice of cheddar cheese, an orange and one cup of milk. What I did: Used a sprouted grain english muffin, the ham, chedda... Read more
#FitFood Day 1
Monday, May 12, 2014      4 comments

Breakfast: PB&J Oatmeal Called for 1/2 cup oats with 2Tbsp peanut butter, 1 Tbsp all-fruit jam and 1/2 cup raspberries with a suggestion of a glass of milk. What I did was cook 1/4 cup steel cut oats which turned into a cup of oatmeal whe... Read more
Starting a new and dealing with the demon within...
Monday, May 12, 2014      3 comments

Yet again I am trying to step on the merry go round ride of weight loss and take control of my weight and my body! I remember the pre-teen I once was, thin with a bit of a tummy, it wasn't flat so therefore I was FAT! I really wish I could go ba... Read more
Day 23....pics
Thursday, January 23, 2014      1 comments

So dinner tonight was roasted broccoli and lemon brown rice recipes.sparkpeople.com/
329157 along with a cucumber and tomato salad and honey dijon mustard boneless pork chops. ... Read more
Day 21
Tuesday, January 21, 2014      1 comments

For dinner today made tomato soup. Sadly my soup wasn't as good the stuff you get from the can, I'm thinking it was either I didn't have enough tomatoes or the tomatoes weren't of the best quality, not like the ones you get in the summer. Or tha... Read more
Day 20
Monday, January 20, 2014      0 comments

Today's dinner So I made baked potato soup recipes.sparkpeople.com/
74260 to start. Then made oven fried pork chops and ... Read more

« First Page 1 2 3 4 5 Last Page »