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Quinoa - YUM! What took me so long?

Monday, July 11, 2011

I worked in the yard all day and didn’t get to the grocery store. I wanted to make something healthy for supper that I could take for lunch at work tomorrow. I decided to try the quinoa that I had purchased recently. For the most part, I followed the Quinoa Primavera recipe on Spark Recipes. I didn’t have peppers, but I added some chopped mushrooms and a bit of broccoli and spinach from our garden. The food turned out so amazing, that I’m wondering why haven’t I used quinoa before? The recipe was quick, easy & delicious! I carefully saved some for lunch and my husband and I each had a serving. I wanted to have more, but he had also packed some for lunch tomorrow. This was a success at our house!

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Member Comments About This Blog Post
    man that looks good..never heard of that stuff before till now..thanks for posting.....
    3569 days ago
    Looks good! Will have to look that one up. Thanks for sharing!
    3589 days ago
    Fantastic! Good for you. I will have to try it now.
    3592 days ago
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